Our classic Continental Cake is made with layers of vanilla sponge moistened with Strega liqueur, chocolate and vanilla custard filling. Traditionally finished with fresh cream, crushed almonds, fruit and chocolate decorations.
Please note fruit used is seasonal and may be different to the photo pictured.
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Size
Large ( 15 people), Small ( 8-10 people)
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Chocolate & Caramel Brulee (GF)
$65.00 – $80.00 Inc GST
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This product has multiple variants. The options may be chosen on the product page